Pleurotus ostreatus, also known as oyster mushroom, is a common edible mushroom. Oyster mushroom belongs to Class Basidiomycetes and Family Agaricaceae. It was first cultivated in Germany as a subsistence measure during World War I and is now grown commercially around the world for food.
For the production sides, China is the world largest country in oyster mushrooms production, contributes over 94% market share of the total world production of about 5600 tonnes in those years. Other major countries producing oyster mushrooms are mainly located in Asia, including Korea, Japan, Malaysia, India, Thailand and Philippines.
For the consumption sides, due to low demand for oyster mushrooms, Europe and USA have a rather small market share. While in terms of local little production the price of pleurotus ostreatus is about 5 times higher than those Asia countries which up to 6500 USD/MT.
For the nutritive benefits, Oyster mushrooms contain mevinolin and related compounds which are potent competitive inhibitors of HMG CoA reductase (3-hydroxy-3-methyl-glutaryl coenzyme A reductuctase), the major rate limiting enzyme in cholesterol biosynthesis. The oyster mushroom is frequently used in Japanese, Korean and Chinese cookery as a delicacy. It is frequently served on its own, in soups, stuffed, or in stir-fry recipes with soy sauce. Oyster mushrooms are sometimes made into a sauce, used in Asian cooking, which is similar to oyster sauce. The mushroom's taste has been described as mild with a slight odor similar to anise. The oyster mushroom is best when picked young; as the mushroom ages, the flesh becomes tough and the flavor becomes acrid and unpleasant.

The Global Pleurotus Ostreatus Market had reached xxx million USD with a CAGR xx from 2018-2022. Later on, it will go to xxx million USD in 2023 with a CAGR xx % from 2023 - 2030.

In the global Pleurotus Ostreatus Market, This report focuses particularly in North America, South America, Europe and Asia-Pacific, and Middle East and Africa. This report classifies the Market on the basis of application, type, regions, and manufactures.

In Market segmentation by manufacturers, the report covers the following companies-

Sylvan
Campbell
Traveler Produce LLC
Rich Year Farm
Mycoterra Farm
Phillips Mushroom Farms
Farming Fungi
Lauretta Ventures
Cayuga Mushroom Farm
GanoFarm Sdm Bhd
Fungaia Farm

In Market segmentation by geographical regions, the report has analysed the following regions-
North America (USA, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Columbia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

In Market segmentation by types :

Grey Oyster Mushroom
White Oyster Mushroom
In Market segmentation by applications :

Edible
Medicinal

The research provides answers to the following key questions:
• What is the estimated growth rate and Market share and size of the Pleurotus Ostreatus Market for the forecast period 2023 - 2030?
• What are the driving forces in the Pleurotus Ostreatus Market for the forecast period 2023 - 2030?
• Who are the prominent Market players and how have they gained a competitive edge over other competitors?
• What are the Market trends influencing the progress of the Pleurotus Ostreatus industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the Market hold for the prominent Market players?
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