Genetically Modified Foods Market Size By Application, Industry Analysis Report, Regional Outlook (Europe, North America, Asia Pacific, Middle East & Africa, And South America), Growth Potential, Price Trends, Competitive Market Share & Forecast 2023 - 2030 (Recession Impact Analysis)
ID : MRU_
53342 | Date :
Jan, 2023 | Pages :
168 | Region : Global |
Publisher : RI
Genetically modified foods are foods produced from organisms that have had changes introduced into their DNA using the methods of genetic engineering.
Foods produced from by using GM organisms are often referred to as GM foods. The major advantages of genetically modified foods are better texture, flavor and high nutritional value along with longer shelf life. However, unusual taste over non-GM food and safety concerns as it might interfere with the body normal functioning are some of the disadvantages of genetically modified food.
The Global Genetically Modified Foods Market size was xxx million USD with a CAGR xx % from 2018-2022. It will stretch to xxx million USD in 2023 with a CAGR of xx % from 2023-2030.
As the report focuses on global Genetically Modified Foods Market, mainly in Europe and Asia Pacific, North America, Middle East and Africa, and South America. This report segmented the Market on the basis of regions, manufacturers, applications, and type.
in addition, this report introduces Market competition situation among the vendors and company profile, besides, Market price analysis and value chain features are covered in this report.
In Market segmentation by manufacturers, the report covers the following companies-
Syngenta
Monsanto
KWS SAAT
Bayer Crop Science
BASF
DowDuPont
Limagrain
In Market segmentation by geographical regions, the report has analyzed the following regions- North America (USA, Canada and Mexico) Europe (Germany, France, UK, Russia and Italy) Asia-Pacific (China, Japan, Korea, India and Southeast Asia) South America (Brazil, Argentina, Columbia etc.) Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
In Market segmentation by types covers:
Herbicide Tolerance (HR)
Insect Resistance (IR)
Stacked Traits (ST)
In Market segmentation by applications :
Vegetables
Crops
Animal products
Fruits
Apart from the drivers, restraints, and opportunities, the report also offers competitive landscape, including various growth strategies adopted by profiled players for establishing significant position in the industry. The segmentation included in the comprehensive report will help respectable manufacturers to set up their processing units in the regions and increase their global presence. This would also benefit the industry and increase the company\'s product portfolio.
The research provides answers to the following key questions:
• What is the estimated growth rate and Market share and size of the Genetically Modified Foods Market for the forecast period 2023-2030?
• What are the driving forces in the Genetically Modified Foods Market for the forecast period 2023-2030?
• Who are the prominent Market players and how have they gained a competitive edge over other competitors?
• What are the Market trends influencing the progress of the Genetically Modified Foods industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the Market hold for the prominent Market players? Any special requirements about this report, please let us know and we can provide custom report.
Note – In order to provide more accurate market forecast, all our reports will be updated before delivery by considering the impact of COVID-19.
Table of Contents
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Genetically Modified Foods Market Size Growth Rate by Type (2020-2030)
1.3.2 Herbicide Tolerance (HR)
1.3.3 Insect Resistance (IR)
1.3.4 Stacked Traits (ST)
1.4 Market Segment by Application
1.4.1 Global Genetically Modified Foods Market Share by Application (2020-2030)
1.4.2 Vegetables
1.4.3 Crops
1.4.4 Animal products
1.4.5 Fruits
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Genetically Modified Foods Market Size
2.1.1 Global Genetically Modified Foods Revenue 2015-2030
2.1.2 Global Genetically Modified Foods Sales 2015-2030
2.2 Genetically Modified Foods Growth Rate by Regions
2.2.1 Global Genetically Modified Foods Sales by Regions 2015-2020
2.2.2 Global Genetically Modified Foods Revenue by Regions 2015-2020
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Genetically Modified Foods Sales by Manufacturers
3.1.1 Genetically Modified Foods Sales by Manufacturers 2015-2020
3.1.2 Genetically Modified Foods Sales Market Share by Manufacturers 2015-2020
3.2 Revenue by Manufacturers
3.2.1 Genetically Modified Foods Revenue by Manufacturers (2018-2022)
3.2.2 Genetically Modified Foods Revenue Share by Manufacturers (2018-2022)
3.2.3 Global Genetically Modified Foods Market Concentration Ratio (CR5 and HHI)
3.3 Genetically Modified Foods Price by Manufacturers
3.4 Key Manufacturers Genetically Modified Foods Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Genetically Modified Foods Market
3.6 Key Manufacturers Genetically Modified Foods Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Herbicide Tolerance (HR) Sales and Revenue (2018-2022)
4.1.2 Insect Resistance (IR) Sales and Revenue (2018-2022)
4.1.3 Stacked Traits (ST) Sales and Revenue (2018-2022)
4.2 Global Genetically Modified Foods Sales Market Share by Type
4.3 Global Genetically Modified Foods Revenue Market Share by Type
4.4 Genetically Modified Foods Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Genetically Modified Foods Sales by Application
6 United States
6.1 United States Genetically Modified Foods Breakdown Data by Company
6.2 United States Genetically Modified Foods Breakdown Data by Type
6.3 United States Genetically Modified Foods Breakdown Data by Application
7 European Union
7.1 European Union Genetically Modified Foods Breakdown Data by Company
7.2 European Union Genetically Modified Foods Breakdown Data by Type
7.3 European Union Genetically Modified Foods Breakdown Data by Application
8 China
8.1 China Genetically Modified Foods Breakdown Data by Company
8.2 China Genetically Modified Foods Breakdown Data by Type
8.3 China Genetically Modified Foods Breakdown Data by Application
9 Rest of World
9.1 Rest of World Genetically Modified Foods Breakdown Data by Company
9.2 Rest of World Genetically Modified Foods Breakdown Data by Type
9.3 Rest of World Genetically Modified Foods Breakdown Data by Application
9.4 Rest of World Genetically Modified Foods Breakdown Data by Countries
9.4.1 Rest of World Genetically Modified Foods Sales by Countries
9.4.2 Rest of World Genetically Modified Foods Revenue by Countries
9.4.3 Japan
9.4.4 Korea
9.4.5 India
9.4.6 Southeast Asia
10 Company Profiles
10.1 Syngenta
10.1.1 Syngenta Company Details
10.1.2 Company Description and Business Overview
10.1.3 Sales, Revenue and Market Share of Genetically Modified Foods
10.1.4 Genetically Modified Foods Product Introduction
10.1.5 Syngenta Recent Development
10.2 Monsanto
10.2.1 Monsanto Company Details
10.2.2 Company Description and Business Overview
10.2.3 Sales, Revenue and Market Share of Genetically Modified Foods
10.2.4 Genetically Modified Foods Product Introduction
10.2.5 Monsanto Recent Development
10.3 KWS SAAT
10.3.1 KWS SAAT Company Details
10.3.2 Company Description and Business Overview
10.3.3 Sales, Revenue and Market Share of Genetically Modified Foods
10.3.4 Genetically Modified Foods Product Introduction
10.3.5 KWS SAAT Recent Development
10.4 Bayer Crop Science
10.4.1 Bayer Crop Science Company Details
10.4.2 Company Description and Business Overview
10.4.3 Sales, Revenue and Market Share of Genetically Modified Foods
10.4.4 Genetically Modified Foods Product Introduction
10.4.5 Bayer Crop Science Recent Development
10.5 BASF
10.5.1 BASF Company Details
10.5.2 Company Description and Business Overview
10.5.3 Sales, Revenue and Market Share of Genetically Modified Foods
10.5.4 Genetically Modified Foods Product Introduction
10.5.5 BASF Recent Development
10.6 DowDuPont
10.6.1 DowDuPont Company Details
10.6.2 Company Description and Business Overview
10.6.3 Sales, Revenue and Market Share of Genetically Modified Foods
10.6.4 Genetically Modified Foods Product Introduction
10.6.5 DowDuPont Recent Development
10.7 Limagrain
10.7.1 Limagrain Company Details
10.7.2 Company Description and Business Overview
10.7.3 Sales, Revenue and Market Share of Genetically Modified Foods
10.7.4 Genetically Modified Foods Product Introduction
10.7.5 Limagrain Recent Development
12 Market Forecast
12.1 Global Genetically Modified Foods Sales and Revenue Forecast 2020-2030
12.2 Global Genetically Modified Foods Sales Forecast by Type
12.3 Global Genetically Modified Foods Sales Forecast by Application
12.4 Genetically Modified Foods Forecast by Regions
12.4.1 Global Genetically Modified Foods Sales Forecast by Regions 2020-2030
12.4.2 Global Genetically Modified Foods Revenue Forecast by Regions 2020-2030
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
12.8.1 Japan
12.8.2 Korea
12.8.3 India
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
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