Organic Chocolate Market Size By Application, Industry Analysis Report, Regional Outlook (North America, Europe, Asia Pacific, Middle East & Africa, And South America), Growth Potential, Price Trends, Competitive Market Share & Forecast 2023 - 2030 (Recession Impact Analysis)
ID : MRU_
3167 | Date :
Jan, 2023 | Pages :
192 | Region : Global |
Publisher : 99 Strategy
Organic chocolate is chocolate made from organic raw materials such as organic cocoa, sugar, milk, and others.
During 2019, the organic dark chocolate segment accounted for the largest share of the market. Organic dark chocolate is loaded with nutrients that are associated with good health as it contains a higher quantity of cocoa compared to other varieties of organic chocolate. The consumption of organic dark chocolate improves blood flow, lowers blood pressure, and improves brain function. Additionally, organic dark chocolate also contains flavonoids, which are compounds that play the role of antioxidants and help in lowering blood pressure and reducing bad cholesterol or low-density lipoprotein (LDL) cholesterol. The growing preference for dark chocolates will positively influence the organic chocolate market share and organic chocolate market growth.
This organic chocolate market research study estimates that in terms of geographic regions, EMEA will be the major revenue contributor to the market by 2023. The increasing consumption of chocolate as snacks, the growing demand for healthy organic snacks among consumers, and the rising interest in the production of organic chocolate, will fuel the growth of the organic chocolate market in this region. Additionally, growing concern about the presence of artificial ingredients in chocolates has led consumers to opt for organic chocolates. This will further propel the market\'s growth prospects in this region.
The Global Organic Chocolate Market touched xxx million USD with a CAGR xx % from 2018-2022 around the world. In the future, it is predicted to reach xxx million USD in 2023 with a CAGR xx % from 2023-2030.
As the report focuses on global Organic Chocolate Market, mainly in Europe and Asia Pacific, North America, Middle East and Africa, and South America. This report segmented the Market on the basis of regions, manufacturers, applications, and type.
in addition, this report introduces Market competition situation among the vendors and company profile, besides, Market price analysis and value chain features are covered in this report.
In Market segmentation by manufacturers, the report covers the following companies-
Artisan Confections Company
Green & Blacks
Newmans Own
Taza Chocolate
NibMor
Chocolat Bernrain AG
Endangered Species Chocolate
Giddy Yoyo
Lake Champlain Chocolates
Mason & Company
Rococo Chocolates
The Grenada Chocolate Company
The Raw Chocolate Company
In Market segmentation by geographical regions, the report has analyzed the following regions- North America (USA, Canada and Mexico) Europe (Germany, France, UK, Russia and Italy) Asia-Pacific (China, Japan, Korea, India and Southeast Asia) South America (Brazil, Argentina, Columbia etc.) Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
In Market segmentation by types covers:
Organic Dark Chocolate
Organic Milk Chocolate
Organic White Chocolate
In Market segmentation by applications :
Supermarkets and Hypermarkets
Health Food Stores
Convenience Stores
Online Retailers
Apart from the drivers, restraints, and opportunities, the report also offers competitive landscape, including various growth strategies adopted by profiled players for establishing significant position in the industry. The segmentation included in the comprehensive report will help respectable manufacturers to set up their processing units in the regions and increase their global presence. This would also benefit the industry and increase the company\'s product portfolio.
The research provides answers to the following key questions:
• What is the estimated growth rate and Market share and size of the Organic Chocolate Market for the forecast period 2023-2030?
• What are the driving forces in the Organic Chocolate Market for the forecast period 2023-2030?
• Who are the prominent Market players and how have they gained a competitive edge over other competitors?
• What are the Market trends influencing the progress of the Organic Chocolate industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the Market hold for the prominent Market players? Any special requirements about this report, please let us know and we can provide custom report.
Note – In order to provide more accurate market forecast, all our reports will be updated before delivery by considering the impact of COVID-19.
Table of Contents
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Organic Chocolate Market Size Growth Rate by Type (2020-2030)
1.3.2 Organic Dark Chocolate
1.3.3 Organic Milk Chocolate
1.3.4 Organic White Chocolate
1.4 Market Segment by Application
1.4.1 Global Organic Chocolate Market Share by Application (2020-2030)
1.4.2 Supermarkets and Hypermarkets
1.4.3 Health Food Stores
1.4.4 Convenience Stores
1.4.5 Online Retailers
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Organic Chocolate Market Size
2.1.1 Global Organic Chocolate Revenue 2015-2030
2.1.2 Global Organic Chocolate Sales 2015-2030
2.2 Organic Chocolate Growth Rate by Regions
2.2.1 Global Organic Chocolate Sales by Regions 2018 - 2022
2.2.2 Global Organic Chocolate Revenue by Regions 2018 - 2022
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Organic Chocolate Sales by Manufacturers
3.1.1 Organic Chocolate Sales by Manufacturers 2018 - 2022
3.1.2 Organic Chocolate Sales Market Share by Manufacturers 2018 - 2022
3.2 Revenue by Manufacturers
3.2.1 Organic Chocolate Revenue by Manufacturers (2018 - 2022)
3.2.2 Organic Chocolate Revenue Share by Manufacturers (2018 - 2022)
3.2.3 Global Organic Chocolate Market Concentration Ratio (CR5 and HHI)
3.3 Organic Chocolate Price by Manufacturers
3.4 Key Manufacturers Organic Chocolate Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Organic Chocolate Market
3.6 Key Manufacturers Organic Chocolate Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Organic Dark Chocolate Sales and Revenue (2018 - 2022)
4.1.2 Organic Milk Chocolate Sales and Revenue (2018 - 2022)
4.1.3 Organic White Chocolate Sales and Revenue (2018 - 2022)
4.2 Global Organic Chocolate Sales Market Share by Type
4.3 Global Organic Chocolate Revenue Market Share by Type
4.4 Organic Chocolate Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Organic Chocolate Sales by Application
6 United States
6.1 United States Organic Chocolate Breakdown Data by Company
6.2 United States Organic Chocolate Breakdown Data by Type
6.3 United States Organic Chocolate Breakdown Data by Application
7 European Union
7.1 European Union Organic Chocolate Breakdown Data by Company
7.2 European Union Organic Chocolate Breakdown Data by Type
7.3 European Union Organic Chocolate Breakdown Data by Application
8 China
8.1 China Organic Chocolate Breakdown Data by Company
8.2 China Organic Chocolate Breakdown Data by Type
8.3 China Organic Chocolate Breakdown Data by Application
9 Rest of World
9.1 Rest of World Organic Chocolate Breakdown Data by Company
9.2 Rest of World Organic Chocolate Breakdown Data by Type
9.3 Rest of World Organic Chocolate Breakdown Data by Application
9.4 Rest of World Organic Chocolate Breakdown Data by Countries
9.4.1 Rest of World Organic Chocolate Sales by Countries
9.4.2 Rest of World Organic Chocolate Revenue by Countries
9.4.3 Japan
9.4.4 Korea
9.4.5 India
9.4.6 Southeast Asia
10 Company Profiles
10.1 Artisan Confections Company
10.1.1 Artisan Confections Company Company Details
10.1.2 Company Description and Business Overview
10.1.3 Sales, Revenue and Market Share of Organic Chocolate
10.1.4 Organic Chocolate Product Introduction
10.1.5 Artisan Confections Company Recent Development
10.2 Green & Blacks
10.2.1 Green & Blacks Company Details
10.2.2 Company Description and Business Overview
10.2.3 Sales, Revenue and Market Share of Organic Chocolate
10.2.4 Organic Chocolate Product Introduction
10.2.5 Green & Blacks Recent Development
10.3 Newmans Own
10.3.1 Newmans Own Company Details
10.3.2 Company Description and Business Overview
10.3.3 Sales, Revenue and Market Share of Organic Chocolate
10.3.4 Organic Chocolate Product Introduction
10.3.5 Newmans Own Recent Development
10.4 Taza Chocolate
10.4.1 Taza Chocolate Company Details
10.4.2 Company Description and Business Overview
10.4.3 Sales, Revenue and Market Share of Organic Chocolate
10.4.4 Organic Chocolate Product Introduction
10.4.5 Taza Chocolate Recent Development
10.5 NibMor
10.5.1 NibMor Company Details
10.5.2 Company Description and Business Overview
10.5.3 Sales, Revenue and Market Share of Organic Chocolate
10.5.4 Organic Chocolate Product Introduction
10.5.5 NibMor Recent Development
10.6 Chocolat Bernrain AG
10.6.1 Chocolat Bernrain AG Company Details
10.6.2 Company Description and Business Overview
10.6.3 Sales, Revenue and Market Share of Organic Chocolate
10.6.4 Organic Chocolate Product Introduction
10.6.5 Chocolat Bernrain AG Recent Development
10.7 Endangered Species Chocolate
10.7.1 Endangered Species Chocolate Company Details
10.7.2 Company Description and Business Overview
10.7.3 Sales, Revenue and Market Share of Organic Chocolate
10.7.4 Organic Chocolate Product Introduction
10.7.5 Endangered Species Chocolate Recent Development
10.8 Giddy Yoyo
10.8.1 Giddy Yoyo Company Details
10.8.2 Company Description and Business Overview
10.8.3 Sales, Revenue and Market Share of Organic Chocolate
10.8.4 Organic Chocolate Product Introduction
10.8.5 Giddy Yoyo Recent Development
10.9 Lake Champlain Chocolates
10.9.1 Lake Champlain Chocolates Company Details
10.9.2 Company Description and Business Overview
10.9.3 Sales, Revenue and Market Share of Organic Chocolate
10.9.4 Organic Chocolate Product Introduction
10.9.5 Lake Champlain Chocolates Recent Development
10.10 Mason & Company
10.10.1 Mason & Company Company Details
10.10.2 Company Description and Business Overview
10.10.3 Sales, Revenue and Market Share of Organic Chocolate
10.10.4 Organic Chocolate Product Introduction
10.10.5 Mason & Company Recent Development
10.11 Rococo Chocolates
10.12 The Grenada Chocolate Company
10.13 The Raw Chocolate Company
11 Value Chain and Sales Channels Analysis
11.1 Value Chain Analysis
11.2 Sales Channels Analysis
11.2.1 Organic Chocolate Sales Channels
11.2.2 Organic Chocolate Distributors
11.3 Organic Chocolate Customers
12 Market Forecast
12.1 Global Organic Chocolate Sales and Revenue Forecast 2020-2030
12.2 Global Organic Chocolate Sales Forecast by Type
12.3 Global Organic Chocolate Sales Forecast by Application
12.4 Organic Chocolate Forecast by Regions
12.4.1 Global Organic Chocolate Sales Forecast by Regions 2020-2030
12.4.2 Global Organic Chocolate Revenue Forecast by Regions 2020-2030
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
12.8.1 Japan
12.8.2 Korea
12.8.3 India
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
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