Algae Ingredients Market Size By Application, Regional Outlook (North America, Europe, Asia Pacific, Middle East & Africa And South America), Growth Potential, Price Trends, Competitive Market Share & Forecast 2023 - 2030 (Recession Impact Analysis)
ID : MRU_
54962 | Date :
Jan, 2023 | Pages :
182 | Region : Global |
Publisher : RI
Algae ingredients refer to substance components extracted from algae.
Algae are generally used in the food industry due to its wide range of different functional ingredients. Algae are rich in essential oils such as omega 3 fatty acids and PUFA which is mainly used in pharmaceutical and health food products.
The major drivers for the market are the increased potential applications in food, cheaper source of raw material for industrial production, increased demand of Omega3 fatty acids, sustainable source of production and environmental concerns. The advancement in biotechnology and other feasible extraction technologies has created a good opportunity for the market.
North America holds the largest share in the market followed by Europe and Asia-Pacific. However, the new emerging markets of Asia-Pacific such as China, Japan and India are growing at a faster rate.
The Global Algae Ingredients Market touched xxx million USD with a CAGR xx % from 2018-2022 around the world. In the future, it is predicted to reach xxx million USD in 2023 with a CAGR xx % from 2023-2030.
As the report focuses on global Algae Ingredients Market, mainly in Europe and Asia Pacific, North America, Middle East and Africa, and South America. This report segmented the Market on the basis of regions, manufacturers, applications, and type.
in addition, this report introduces Market competition situation among the vendors and company profile, besides, Market price analysis and value chain features are covered in this report.
In Market segmentation by manufacturers, the report covers the following companies- ADM
DSM
DIC
BASF
Cargill
DuPont
Cyanotech
Roquette
Fuji Chemicals
FMC
Omega Protein
TerraVia
Algavia
Algae Tech
In Market segmentation by geographical regions, the report has analyzed the following regions- North America (USA, Canada and Mexico) Europe (Germany, France, UK, Russia and Italy) Asia-Pacific (China, Japan, Korea, India and Southeast Asia) South America (Brazil, Argentina, Columbia etc.) Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
In Market segmentation by types covers:
Dried Algae
Omega 3 Fatty Acids and PUFA
Carageenan
Alginate
Agar
β-Carotene
Others
In Market segmentation by applications :
Food
Pharmaceuticals
Animal Nutrition
Cosmetics
Others
Apart from the drivers, restraints, and opportunities, the report also offers competitive landscape, including various growth strategies adopted by profiled players for establishing significant position in the industry. The segmentation included in the comprehensive report will help respectable manufacturers to set up their processing units in the regions and increase their global presence. This would also benefit the industry and increase the company\'s product portfolio.
The research provides answers to the following key questions:
• What is the estimated growth rate and Market share and size of the Algae Ingredients Market for the forecast period 2023-2030?
• What are the driving forces in the Algae Ingredients Market for the forecast period 2023-2030?
• Who are the prominent Market players and how have they gained a competitive edge over other competitors?
• What are the Market trends influencing the progress of the Algae Ingredients industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the Market hold for the prominent Market players? Any special requirements about this report, please let us know and we can provide custom report.
Note – In order to provide more accurate market forecast, all our reports will be updated before delivery by considering the impact of COVID-19.
Table of Contents
1 Report Overview
1.1 Research Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Algae Ingredients Market Size Growth Rate by Type (2020-2030)
1.3.2 Dried Algae
1.3.3 Omega 3 Fatty Acids and PUFA
1.3.4 Carageenan
1.3.5 Alginate
1.3.6 Agar
1.3.7 β-Carotene
1.3.8 Others
1.4 Market Segment by Application
1.4.1 Global Algae Ingredients Market Share by Application (2020-2030)
1.4.2 Food
1.4.3 Pharmaceuticals
1.4.4 Animal Nutrition
1.4.5 Cosmetics
1.4.6 Others
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Production and Capacity Analysis
2.1.1 Global Algae Ingredients Production Value 2015-2030
2.1.2 Global Algae Ingredients Production 2015-2030
2.1.3 Global Algae Ingredients Capacity 2015-2030
2.1.4 Global Algae Ingredients Marketing Pricing and Trends
2.2 Key Producers Growth Rate (CAGR) 2020-2030
2.2.1 Global Algae Ingredients Market Size CAGR of Key Regions
2.2.2 Global Algae Ingredients Market Share of Key Regions
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Capacity and Production by Manufacturers
3.1.1 Global Algae Ingredients Capacity by Manufacturers
3.1.2 Global Algae Ingredients Production by Manufacturers
3.2 Revenue by Manufacturers
3.2.1 Algae Ingredients Revenue by Manufacturers (2018-2022)
3.2.2 Algae Ingredients Revenue Share by Manufacturers (2018-2022)
3.2.3 Global Algae Ingredients Market Concentration Ratio (CR5 and HHI)
3.3 Algae Ingredients Price by Manufacturers
3.4 Key Manufacturers Algae Ingredients Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Algae Ingredients Market
3.6 Key Manufacturers Algae Ingredients Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Production and Production Value for Each Type
4.1.1 Dried Algae Production and Production Value (2018-2022)
4.1.2 Omega 3 Fatty Acids and PUFA Production and Production Value (2018-2022)
4.1.3 Carageenan Production and Production Value (2018-2022)
4.1.4 Alginate Production and Production Value (2018-2022)
4.1.5 Agar Production and Production Value (2018-2022)
4.1.6 β-Carotene Production and Production Value (2018-2022)
4.1.7 Others Production and Production Value (2018-2022)
4.2 Global Algae Ingredients Production Market Share by Type
4.3 Global Algae Ingredients Production Value Market Share by Type
4.4 Algae Ingredients Ex-factory Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Algae Ingredients Consumption by Application
6 Production by Regions
6.1 Global Algae Ingredients Production (History Data) by Regions 2015-2020
6.2 Global Algae Ingredients Production Value (History Data) by Regions
6.3 United States
6.3.1 United States Algae Ingredients Production Growth Rate 2015-2020
6.3.2 United States Algae Ingredients Production Value Growth Rate 2015-2020
6.3.3 Key Players in United States
6.3.4 United States Algae Ingredients Import & Export
6.4 European Union
6.4.1 European Union Algae Ingredients Production Growth Rate 2015-2020
6.4.2 European Union Algae Ingredients Production Value Growth Rate 2015-2020
6.4.3 Key Players in European Union
6.4.4 European Union Algae Ingredients Import & Export
6.5 China
6.5.1 China Algae Ingredients Production Growth Rate 2015-2020
6.5.2 China Algae Ingredients Production Value Growth Rate 2015-2020
6.5.3 Key Players in China
6.5.4 China Algae Ingredients Import & Export
6.6 Rest of World
6.6.1 Japan
6.6.2 Korea
6.6.3 India
6.6.4 Southeast Asia
7 Algae Ingredients Consumption by Regions
7.1 Global Algae Ingredients Consumption (History Data) by Regions
7.2 United States
7.2.1 United States Algae Ingredients Consumption by Type
7.2.2 United States Algae Ingredients Consumption by Application
7.3 European Union
7.3.1 European Union Algae Ingredients Consumption by Type
7.3.2 European Union Algae Ingredients Consumption by Application
7.4 China
7.4.1 China Algae Ingredients Consumption by Type
7.4.2 China Algae Ingredients Consumption by Application
7.5 Rest of World
7.5.1 Rest of World Algae Ingredients Consumption by Type
7.5.2 Rest of World Algae Ingredients Consumption by Application
7.5.1 Japan
7.5.2 Korea
7.5.3 India
7.5.4 Southeast Asia
8 Company Profiles
8.1 ADM
8.1.1 ADM Company Details
8.1.2 Company Description and Business Overview
8.1.3 Production and Revenue of Algae Ingredients
8.1.4 Algae Ingredients Product Introduction
8.1.5 ADM Recent Development
8.2 DSM
8.2.1 DSM Company Details
8.2.2 Company Description and Business Overview
8.2.3 Production and Revenue of Algae Ingredients
8.2.4 Algae Ingredients Product Introduction
8.2.5 DSM Recent Development
8.3 DIC
8.3.1 DIC Company Details
8.3.2 Company Description and Business Overview
8.3.3 Production and Revenue of Algae Ingredients
8.3.4 Algae Ingredients Product Introduction
8.3.5 DIC Recent Development
8.4 BASF
8.4.1 BASF Company Details
8.4.2 Company Description and Business Overview
8.4.3 Production and Revenue of Algae Ingredients
8.4.4 Algae Ingredients Product Introduction
8.4.5 BASF Recent Development
8.5 Cargill
8.5.1 Cargill Company Details
8.5.2 Company Description and Business Overview
8.5.3 Production and Revenue of Algae Ingredients
8.5.4 Algae Ingredients Product Introduction
8.5.5 Cargill Recent Development
8.6 DuPont
8.6.1 DuPont Company Details
8.6.2 Company Description and Business Overview
8.6.3 Production and Revenue of Algae Ingredients
8.6.4 Algae Ingredients Product Introduction
8.6.5 DuPont Recent Development
8.7 Cyanotech
8.7.1 Cyanotech Company Details
8.7.2 Company Description and Business Overview
8.7.3 Production and Revenue of Algae Ingredients
8.7.4 Algae Ingredients Product Introduction
8.7.5 Cyanotech Recent Development
8.8 Roquette
8.8.1 Roquette Company Details
8.8.2 Company Description and Business Overview
8.8.3 Production and Revenue of Algae Ingredients
8.8.4 Algae Ingredients Product Introduction
8.8.5 Roquette Recent Development
8.9 Fuji Chemicals
8.9.1 Fuji Chemicals Company Details
8.9.2 Company Description and Business Overview
8.9.3 Production and Revenue of Algae Ingredients
8.9.4 Algae Ingredients Product Introduction
8.9.5 Fuji Chemicals Recent Development
8.10 FMC
8.10.1 FMC Company Details
8.10.2 Company Description and Business Overview
8.10.3 Production and Revenue of Algae Ingredients
8.10.4 Algae Ingredients Product Introduction
8.10.5 FMC Recent Development
8.11 Omega Protein
8.12 TerraVia
8.13 Algavia
8.14 Algae Tech
9 Market Forecast
9.1 Global Market Size Forecast
9.1.1 Global Algae Ingredients Capacity, Production Forecast 2020-2030
9.1.2 Global Algae Ingredients Production Value Forecast 2020-2030
9.2 Market Forecast by Regions
9.2.1 Global Algae Ingredients Production and Value Forecast by Regions 2020-2030
9.2.2 Global Algae Ingredients Consumption Forecast by Regions 2020-2030
9.3 United States
9.3.1 Production and Value Forecast in United States
9.3.2 Consumption Forecast in United States
9.4 European Union
9.4.1 Production and Value Forecast in European Union
9.4.2 Consumption Forecast in European Union
9.5 China
9.5.1 Production and Value Forecast in China
9.5.2 Consumption Forecast in China
9.6 Rest of World
9.6.1 Japan
9.6.2 Korea
9.6.3 India
9.6.4 Southeast Asia
9.7 Forecast by Type
9.7.1 Global Algae Ingredients Production Forecast by Type
9.7.2 Global Algae Ingredients Production Value Forecast by Type
9.8 Consumption Forecast by Application
10 Value Chain and Sales Channels Analysis
10.1 Value Chain Analysis
10.2 Sales Channels Analysis
10.2.1 Algae Ingredients Sales Channels
10.2.2 Algae Ingredients Distributors
10.3 Algae Ingredients Customers
11 Opportunities & Challenges, Threat and Affecting Factors
11.1 Market Opportunities
11.2 Market Challenges
11.3 Porters Five Forces Analysis
12 Key Findings
13 Appendix
13.1 Research Methodology
13.1.1 Methodology/Research Approach
13.1.1.1 Research Programs/Design
13.1.1.2 Market Size Estimation
13.1.1.3 Market Breakdown and Data Triangulation
13.1.2 Data Source
13.1.2.1 Secondary Sources
13.1.2.2 Primary Sources
13.2 Author Details
13.3 Disclaimer
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