Gluten Free Food Products Market Size By Application, Regional Outlook (North America, Europe, Asia Pacific, Middle East & Africa And South America), Growth Potential, Price Trends, Competitive Market Share & Forecast 2023 - 2030 (Recession Impact Analysis)
ID : MRU_
57054 | Date :
Jan, 2023 | Pages :
186 | Region : Global |
Publisher : RI
A gluten-free diet (GFD) is a diet that strictly excludes gluten, a mixture of proteins found in wheat and related grains, including barley, rye, oat, and all their species and hybrids.
Improvement in quality, nutrition and taste in food products, increasing trend towards ready-to-eat packaged food and base ingredients, rising prevalence of non-celiac disease gluten sensitivity among people coupled with growing consumer awareness about the health benefits of gluten-free food has been driving the growth of gluten free food products over the next five years.
The Global Gluten Free Food Products Market touched xxx million USD with a CAGR xx % from 2018-2022 around the world. In the future, it is predicted to reach xxx million USD in 2023 with a CAGR xx % from 2023-2030.
As the report focuses on global Gluten Free Food Products Market, mainly in Europe and Asia Pacific, North America, Middle East and Africa, and South America. This report segmented the Market on the basis of regions, manufacturers, applications, and type.
in addition, this report introduces Market competition situation among the vendors and company profile, besides, Market price analysis and value chain features are covered in this report.
In Market segmentation by manufacturers, the report covers the following companies- Mrs Crimbles
Modern Bakery
Solico Food
Muncherie
Abazeer
Dr. Schär
Firin Gluten-Free Bakery
The Bread Factory
In Market segmentation by geographical regions, the report has analyzed the following regions- North America (USA, Canada and Mexico) Europe (Germany, France, UK, Russia and Italy) Asia-Pacific (China, Japan, Korea, India and Southeast Asia) South America (Brazil, Argentina, Columbia etc.) Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
In Market segmentation by types covers:
Bakery Product
Baby Food
Pasta & Ready Meals
In Market segmentation by applications :
Hypermarket/Supermarket
Grocery Store
Independent Food Store
Apart from the drivers, restraints, and opportunities, the report also offers competitive landscape, including various growth strategies adopted by profiled players for establishing significant position in the industry. The segmentation included in the comprehensive report will help respectable manufacturers to set up their processing units in the regions and increase their global presence. This would also benefit the industry and increase the company\'s product portfolio.
The research provides answers to the following key questions:
• What is the estimated growth rate and Market share and size of the Gluten Free Food Products Market for the forecast period 2023-2030?
• What are the driving forces in the Gluten Free Food Products Market for the forecast period 2023-2030?
• Who are the prominent Market players and how have they gained a competitive edge over other competitors?
• What are the Market trends influencing the progress of the Gluten Free Food Products industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the Market hold for the prominent Market players? Any special requirements about this report, please let us know and we can provide custom report.
Note – In order to provide more accurate market forecast, all our reports will be updated before delivery by considering the impact of COVID-19.
Table of Contents
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Gluten Free Food Products Market Size Growth Rate by Type (2020-2030)
1.3.2 Bakery Product
1.3.3 Baby Food
1.3.4 Pasta & Ready Meals
1.4 Market Segment by Application
1.4.1 Global Gluten Free Food Products Market Share by Application (2020-2030)
1.4.2 Hypermarket/Supermarket
1.4.3 Grocery Store
1.4.4 Independent Food Store
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Gluten Free Food Products Market Size
2.1.1 Global Gluten Free Food Products Revenue 2015-2030
2.1.2 Global Gluten Free Food Products Sales 2015-2030
2.2 Gluten Free Food Products Growth Rate by Regions
2.2.1 Global Gluten Free Food Products Sales by Regions 2015-2020
2.2.2 Global Gluten Free Food Products Revenue by Regions 2015-2020
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Gluten Free Food Products Sales by Manufacturers
3.1.1 Gluten Free Food Products Sales by Manufacturers 2015-2020
3.1.2 Gluten Free Food Products Sales Market Share by Manufacturers 2015-2020
3.2 Revenue by Manufacturers
3.2.1 Gluten Free Food Products Revenue by Manufacturers (2018-2022)
3.2.2 Gluten Free Food Products Revenue Share by Manufacturers (2018-2022)
3.2.3 Global Gluten Free Food Products Market Concentration Ratio (CR5 and HHI)
3.3 Gluten Free Food Products Price by Manufacturers
3.4 Key Manufacturers Gluten Free Food Products Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Gluten Free Food Products Market
3.6 Key Manufacturers Gluten Free Food Products Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Bakery Product Sales and Revenue (2018-2022)
4.1.2 Baby Food Sales and Revenue (2018-2022)
4.1.3 Pasta & Ready Meals Sales and Revenue (2018-2022)
4.2 Global Gluten Free Food Products Sales Market Share by Type
4.3 Global Gluten Free Food Products Revenue Market Share by Type
4.4 Gluten Free Food Products Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Gluten Free Food Products Sales by Application
6 United States
6.1 United States Gluten Free Food Products Breakdown Data by Company
6.2 United States Gluten Free Food Products Breakdown Data by Type
6.3 United States Gluten Free Food Products Breakdown Data by Application
7 European Union
7.1 European Union Gluten Free Food Products Breakdown Data by Company
7.2 European Union Gluten Free Food Products Breakdown Data by Type
7.3 European Union Gluten Free Food Products Breakdown Data by Application
8 China
8.1 China Gluten Free Food Products Breakdown Data by Company
8.2 China Gluten Free Food Products Breakdown Data by Type
8.3 China Gluten Free Food Products Breakdown Data by Application
9 Rest of World
9.1 Rest of World Gluten Free Food Products Breakdown Data by Company
9.2 Rest of World Gluten Free Food Products Breakdown Data by Type
9.3 Rest of World Gluten Free Food Products Breakdown Data by Application
9.4 Rest of World Gluten Free Food Products Breakdown Data by Countries
9.4.1 Rest of World Gluten Free Food Products Sales by Countries
9.4.2 Rest of World Gluten Free Food Products Revenue by Countries
9.4.3 Japan
9.4.4 Korea
9.4.5 India
9.4.6 Southeast Asia
10 Company Profiles
10.1 Mrs Crimbles
10.1.1 Mrs Crimbles Company Details
10.1.2 Company Description and Business Overview
10.1.3 Sales, Revenue and Market Share of Gluten Free Food Products
10.1.4 Gluten Free Food Products Product Introduction
10.1.5 Mrs Crimbles Recent Development
10.2 Modern Bakery
10.2.1 Modern Bakery Company Details
10.2.2 Company Description and Business Overview
10.2.3 Sales, Revenue and Market Share of Gluten Free Food Products
10.2.4 Gluten Free Food Products Product Introduction
10.2.5 Modern Bakery Recent Development
10.3 Solico Food
10.3.1 Solico Food Company Details
10.3.2 Company Description and Business Overview
10.3.3 Sales, Revenue and Market Share of Gluten Free Food Products
10.3.4 Gluten Free Food Products Product Introduction
10.3.5 Solico Food Recent Development
10.4 Muncherie
10.4.1 Muncherie Company Details
10.4.2 Company Description and Business Overview
10.4.3 Sales, Revenue and Market Share of Gluten Free Food Products
10.4.4 Gluten Free Food Products Product Introduction
10.4.5 Muncherie Recent Development
10.5 Abazeer
10.5.1 Abazeer Company Details
10.5.2 Company Description and Business Overview
10.5.3 Sales, Revenue and Market Share of Gluten Free Food Products
10.5.4 Gluten Free Food Products Product Introduction
10.5.5 Abazeer Recent Development
10.6 Dr. Schär
10.6.1 Dr. Schär Company Details
10.6.2 Company Description and Business Overview
10.6.3 Sales, Revenue and Market Share of Gluten Free Food Products
10.6.4 Gluten Free Food Products Product Introduction
10.6.5 Dr. Schär Recent Development
10.7 Firin Gluten-Free Bakery
10.7.1 Firin Gluten-Free Bakery Company Details
10.7.2 Company Description and Business Overview
10.7.3 Sales, Revenue and Market Share of Gluten Free Food Products
10.7.4 Gluten Free Food Products Product Introduction
10.7.5 Firin Gluten-Free Bakery Recent Development
10.8 The Bread Factory
10.8.1 The Bread Factory Company Details
10.8.2 Company Description and Business Overview
10.8.3 Sales, Revenue and Market Share of Gluten Free Food Products
10.8.4 Gluten Free Food Products Product Introduction
10.8.5 The Bread Factory Recent Development
12 Market Forecast
12.1 Global Gluten Free Food Products Sales and Revenue Forecast 2020-2030
12.2 Global Gluten Free Food Products Sales Forecast by Type
12.3 Global Gluten Free Food Products Sales Forecast by Application
12.4 Gluten Free Food Products Forecast by Regions
12.4.1 Global Gluten Free Food Products Sales Forecast by Regions 2020-2030
12.4.2 Global Gluten Free Food Products Revenue Forecast by Regions 2020-2030
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
12.8.1 Japan
12.8.2 Korea
12.8.3 India
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
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