Proanthocyanidins Market Size By Application, Regional Outlook (North America, Europe, Asia Pacific, Middle East & Africa And South America), Growth Potential, Price Trends, Competitive Market Share & Forecast 2023 - 2030 (Recession Impact Analysis)
ID : MRU_
57540 | Date :
Jan, 2023 | Pages :
192 | Region : Global |
Publisher : RI
Proanthocyanidins are a class of polyphenols found in a variety of plants.
Proanthocyanidins are present in fresh grapes, juice, red wine and other darkly pigmented fruits such as cranberry, blackcurrant, elderberry and aronia.
The Global Proanthocyanidins Market touched xxx million USD with a CAGR xx % from 2018-2022 around the world. In the future, it is predicted to reach xxx million USD in 2023 with a CAGR xx % from 2023-2030.
As the report focuses on global Proanthocyanidins Market, mainly in Europe and Asia Pacific, North America, Middle East and Africa, and South America. This report segmented the Market on the basis of regions, manufacturers, applications, and type.
in addition, this report introduces Market competition situation among the vendors and company profile, besides, Market price analysis and value chain features are covered in this report.
In Market segmentation by manufacturers, the report covers the following companies- NOW Foods
Bio Botanica
Ocean Spray Cranberries
Swanson Health Products
Atrium Innovations
Skin Actives Scientific
In Market segmentation by geographical regions, the report has analyzed the following regions- North America (USA, Canada and Mexico) Europe (Germany, France, UK, Russia and Italy) Asia-Pacific (China, Japan, Korea, India and Southeast Asia) South America (Brazil, Argentina, Columbia etc.) Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
In Market segmentation by types covers:
Grape Seed
Pine Bark
Berries
Others
In Market segmentation by applications :
Dietary Supplement
Food and Beverage
Personal Care & Cosmetics
Others
Apart from the drivers, restraints, and opportunities, the report also offers competitive landscape, including various growth strategies adopted by profiled players for establishing significant position in the industry. The segmentation included in the comprehensive report will help respectable manufacturers to set up their processing units in the regions and increase their global presence. This would also benefit the industry and increase the company\'s product portfolio.
The research provides answers to the following key questions:
• What is the estimated growth rate and Market share and size of the Proanthocyanidins Market for the forecast period 2023-2030?
• What are the driving forces in the Proanthocyanidins Market for the forecast period 2023-2030?
• Who are the prominent Market players and how have they gained a competitive edge over other competitors?
• What are the Market trends influencing the progress of the Proanthocyanidins industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the Market hold for the prominent Market players? Any special requirements about this report, please let us know and we can provide custom report.
Note – In order to provide more accurate market forecast, all our reports will be updated before delivery by considering the impact of COVID-19.
Table of Contents
1 Report Overview
1.1 Research Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Proanthocyanidins Market Size Growth Rate by Type (2020-2030)
1.3.2 Grape Seed
1.3.3 Pine Bark
1.3.4 Berries
1.3.5 Others
1.4 Market Segment by Application
1.4.1 Global Proanthocyanidins Market Share by Application (2020-2030)
1.4.2 Dietary Supplement
1.4.3 Food and Beverage
1.4.4 Personal Care & Cosmetics
1.4.5 Others
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Production and Capacity Analysis
2.1.1 Global Proanthocyanidins Production Value 2015-2030
2.1.2 Global Proanthocyanidins Production 2015-2030
2.1.3 Global Proanthocyanidins Capacity 2015-2030
2.1.4 Global Proanthocyanidins Marketing Pricing and Trends
2.2 Key Producers Growth Rate (CAGR) 2020-2030
2.2.1 Global Proanthocyanidins Market Size CAGR of Key Regions
2.2.2 Global Proanthocyanidins Market Share of Key Regions
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Capacity and Production by Manufacturers
3.1.1 Global Proanthocyanidins Capacity by Manufacturers
3.1.2 Global Proanthocyanidins Production by Manufacturers
3.2 Revenue by Manufacturers
3.2.1 Proanthocyanidins Revenue by Manufacturers (2018-2022)
3.2.2 Proanthocyanidins Revenue Share by Manufacturers (2018-2022)
3.2.3 Global Proanthocyanidins Market Concentration Ratio (CR5 and HHI)
3.3 Proanthocyanidins Price by Manufacturers
3.4 Key Manufacturers Proanthocyanidins Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Proanthocyanidins Market
3.6 Key Manufacturers Proanthocyanidins Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Production and Production Value for Each Type
4.1.1 Grape Seed Production and Production Value (2018-2022)
4.1.2 Pine Bark Production and Production Value (2018-2022)
4.1.3 Berries Production and Production Value (2018-2022)
4.1.4 Others Production and Production Value (2018-2022)
4.2 Global Proanthocyanidins Production Market Share by Type
4.3 Global Proanthocyanidins Production Value Market Share by Type
4.4 Proanthocyanidins Ex-factory Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Proanthocyanidins Consumption by Application
6 Production by Regions
6.1 Global Proanthocyanidins Production (History Data) by Regions 2015-2020
6.2 Global Proanthocyanidins Production Value (History Data) by Regions
6.3 United States
6.3.1 United States Proanthocyanidins Production Growth Rate 2015-2020
6.3.2 United States Proanthocyanidins Production Value Growth Rate 2015-2020
6.3.3 Key Players in United States
6.3.4 United States Proanthocyanidins Import & Export
6.4 European Union
6.4.1 European Union Proanthocyanidins Production Growth Rate 2015-2020
6.4.2 European Union Proanthocyanidins Production Value Growth Rate 2015-2020
6.4.3 Key Players in European Union
6.4.4 European Union Proanthocyanidins Import & Export
6.5 China
6.5.1 China Proanthocyanidins Production Growth Rate 2015-2020
6.5.2 China Proanthocyanidins Production Value Growth Rate 2015-2020
6.5.3 Key Players in China
6.5.4 China Proanthocyanidins Import & Export
6.6 Rest of World
6.6.1 Japan
6.6.2 Korea
6.6.3 India
6.6.4 Southeast Asia
7 Proanthocyanidins Consumption by Regions
7.1 Global Proanthocyanidins Consumption (History Data) by Regions
7.2 United States
7.2.1 United States Proanthocyanidins Consumption by Type
7.2.2 United States Proanthocyanidins Consumption by Application
7.3 European Union
7.3.1 European Union Proanthocyanidins Consumption by Type
7.3.2 European Union Proanthocyanidins Consumption by Application
7.4 China
7.4.1 China Proanthocyanidins Consumption by Type
7.4.2 China Proanthocyanidins Consumption by Application
7.5 Rest of World
7.5.1 Rest of World Proanthocyanidins Consumption by Type
7.5.2 Rest of World Proanthocyanidins Consumption by Application
7.5.1 Japan
7.5.2 Korea
7.5.3 India
7.5.4 Southeast Asia
8 Company Profiles
8.1 NOW Foods
8.1.1 NOW Foods Company Details
8.1.2 Company Description and Business Overview
8.1.3 Production and Revenue of Proanthocyanidins
8.1.4 Proanthocyanidins Product Introduction
8.1.5 NOW Foods Recent Development
8.2 Bio Botanica
8.2.1 Bio Botanica Company Details
8.2.2 Company Description and Business Overview
8.2.3 Production and Revenue of Proanthocyanidins
8.2.4 Proanthocyanidins Product Introduction
8.2.5 Bio Botanica Recent Development
8.3 Ocean Spray Cranberries
8.3.1 Ocean Spray Cranberries Company Details
8.3.2 Company Description and Business Overview
8.3.3 Production and Revenue of Proanthocyanidins
8.3.4 Proanthocyanidins Product Introduction
8.3.5 Ocean Spray Cranberries Recent Development
8.4 Swanson Health Products
8.4.1 Swanson Health Products Company Details
8.4.2 Company Description and Business Overview
8.4.3 Production and Revenue of Proanthocyanidins
8.4.4 Proanthocyanidins Product Introduction
8.4.5 Swanson Health Products Recent Development
8.5 Atrium Innovations
8.5.1 Atrium Innovations Company Details
8.5.2 Company Description and Business Overview
8.5.3 Production and Revenue of Proanthocyanidins
8.5.4 Proanthocyanidins Product Introduction
8.5.5 Atrium Innovations Recent Development
8.6 Skin Actives Scientific
8.6.1 Skin Actives Scientific Company Details
8.6.2 Company Description and Business Overview
8.6.3 Production and Revenue of Proanthocyanidins
8.6.4 Proanthocyanidins Product Introduction
8.6.5 Skin Actives Scientific Recent Development
9 Market Forecast
9.1 Global Market Size Forecast
9.1.1 Global Proanthocyanidins Capacity, Production Forecast 2020-2030
9.1.2 Global Proanthocyanidins Production Value Forecast 2020-2030
9.2 Market Forecast by Regions
9.2.1 Global Proanthocyanidins Production and Value Forecast by Regions 2020-2030
9.2.2 Global Proanthocyanidins Consumption Forecast by Regions 2020-2030
9.3 United States
9.3.1 Production and Value Forecast in United States
9.3.2 Consumption Forecast in United States
9.4 European Union
9.4.1 Production and Value Forecast in European Union
9.4.2 Consumption Forecast in European Union
9.5 China
9.5.1 Production and Value Forecast in China
9.5.2 Consumption Forecast in China
9.6 Rest of World
9.6.1 Japan
9.6.2 Korea
9.6.3 India
9.6.4 Southeast Asia
9.7 Forecast by Type
9.7.1 Global Proanthocyanidins Production Forecast by Type
9.7.2 Global Proanthocyanidins Production Value Forecast by Type
9.8 Consumption Forecast by Application
10 Value Chain and Sales Channels Analysis
10.1 Value Chain Analysis
10.2 Sales Channels Analysis
10.2.1 Proanthocyanidins Sales Channels
10.2.2 Proanthocyanidins Distributors
10.3 Proanthocyanidins Customers
11 Opportunities & Challenges, Threat and Affecting Factors
11.1 Market Opportunities
11.2 Market Challenges
11.3 Porters Five Forces Analysis
12 Key Findings
13 Appendix
13.1 Research Methodology
13.1.1 Methodology/Research Approach
13.1.1.1 Research Programs/Design
13.1.1.2 Market Size Estimation
13.1.1.3 Market Breakdown and Data Triangulation
13.1.2 Data Source
13.1.2.1 Secondary Sources
13.1.2.2 Primary Sources
13.2 Author Details
13.3 Disclaimer
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